Ma, kad samo pomislim na njega, već osetim taj predivan miris i krene mi voda na usta. Lepota je u jednostavnosti. Pamtim kako mi je mama uvek pravila ovaj kolač i uvek sam mu se na neki poseban način radovala. Mislim, da vam je svima poznat ovaj kolač, a kome nije neka ga obavezno isproba.
- 3 jaja
- 1-1,5 čaša šećera (od jogurta)
- 1 čaša jogurta
- 1 čaša ulja
- 3 šoljice (srednje veličine) brašna
- 1 prašak za pecivo
- 1 vanilin šećer
Sve sastojke umutiti, izliti u pleh, preko pobacati voće (višnje, maline, kupine, breskve) i peći na 200°C 30-40min. Vreme pečenja zavisi od rerne, tako da proveravajte. Ovaj moj kolač je sa malinama.
Well, when I think of him, I can already smell that wonderful scent and the water goes to my mouth. Beauty is in simplicity. I remember my mom always made me this cake and I always looked forward to it in some special way. I think that you are all familiar with this cake, and those who don’t like it should definitely try it.
- 3 eggs
- 1-1.5 cup sugar
- 1 cup yogurt
- 1 cup oil
- 3 cups (medium size) flour
- 1 baking powder
- 1 vanilla sugar
Whisk all the ingredients, pour into a baking tray, sprinkle with fruit (cherries, raspberries, blackberries, peaches) and bake at 200 ° C for 30-40 minutes. Baking time depends on the oven, so check. This cake of mine is with raspberries.
dav
